| Category | Assignment | Subject | Management |
|---|---|---|---|
| University | Module Title | Qualifi Level 4 Diploma in Hospitality and Tourism Management |
The hospitality industry requires its employees to have specific competencies concerning creativity, problem-solving skills, and critical thinking. The employees also need social skills such as listening, negotiation, patience, creative thinking, and tolerance. This study may discuss the development and employability within the hospitality industry in the UK. For this, the study is divided into 3 tasks the first task will discuss the employees' performance and provide recommendations for improvement, while the second task focuses on developing interpersonal skills supporting effective skills, and the third task will explain the teamwork roles and their dynamics to achieve success.
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