Food Preservation Methods and Guidance Summative Assessment PPT

Published: 10 Feb, 2025
Category PPT Subject Science
University University of Greenwich Module Title Food Preservation Methods and Guidance

About This

In this sample, We learn about Food Preservation Methods and it's guidance. Food preservation method is a process to extend the shelf life of any food for a longer period (Amit et al. 2017). There are different oldest and modern methods for food preservation including drying, refrigeration, fermentation, freezing, eradication with the addition of chemicals.......

Table of Content 

  • Introduction
  • Chosen commodity (leafy green vegetables)
  • Traditional method of preservation (fermentation)
  • Emergent method of preservation (irradiation)
  • Comparison of technique between fermentation and irradiation
  • Significance
  • Sustainability
  • Food safety and stability
  • Conclusion

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